Crispy Honey Chipotle Chicken Skewers That Will Spice Up Dinner!
Craving something sweet, smoky, and oh-so-crispy? These honey chipotle chicken skewers are your answer! After making this recipe dozens of times, I’ve discovered the trick to getting that perfect crispy texture every time. If you love recipes like this, you’ll also enjoy Spicy Shrimp Veracruz and Tasty Salmon Tacos with Mango Corn Salsa.
Why This Crispy Honey Chipotle Chicken Skewers That Will Spice Up Dinner! Is Pure Comfort
- Crispy chicken with a perfect char
- Sweet and smoky honey chipotle glaze
- Easy to make and ready in 30 minutes
- Better than takeout and freezer-friendly
What You'll Need for Crispy Honey Chipotle Chicken Skewers That Will Spice Up Dinner!
Choosing the right ingredients makes a big difference, but this recipe is forgiving enough to work with what you have.
- 2 lbs boneless, skinless chicken breasts
- 1/4 cup honey
- 3 chipotle peppers in adobo sauce
- 3 cloves garlic
- 1/4 cup olive oil
- 1/4 cup lime juice
- 1 tsp ground cumin
- 1 tsp smoked paprika
- Salt and pepper, to taste
- Honey
- Chipotle peppers in adobo sauce
- Garlic
- Olive oil
- Lime juice
- Cumin
- Smoked paprika
- Salt
- Pepper
- Optional: Lime wedges
- Optional: Fresh cilantro
- Optional: Diced red onion
📝 Ingredient Notes
- Chipotle peppers in adobo sauce: Use canned chipotle peppers in adobo sauce. You can adjust the amount for more or less heat.
🛒 Tools & Equipment I Recommend
- High-quality meat thermometer — Ensures perfectly cooked, juicy chicken every time. → See on Amazon
- Stainless steel skewers — Durable and easy to clean, perfect for grilling and broiling. → See on Amazon
How to Make Crispy Honey Chipotle Chicken Skewers That Will Spice Up Dinner!
- Prepare the marinade: Blend honey, chipotle peppers, garlic, olive oil, lime juice, cumin, smoked paprika, salt, and pepper in a blender until smooth.
- Marinate the chicken: Cut chicken breasts into 1-inch cubes and thread onto skewers. Pour the marinade over the chicken, ensuring each piece is well coated. Let it marinate for at least 30 minutes or up to 24 hours in the refrigerator.
- Grill the skewers: Preheat the grill to medium-high heat. Grill the skewers for 8-10 minutes, turning occasionally, until the chicken is cooked through and has nice char marks.
- Serve: Remove the skewers from the grill and let them rest for a few minutes. Serve with lime wedges, fresh cilantro, and diced red onion if desired.
Cook's Tips for Perfect Crispy Honey Chipotle Chicken Skewers That Will Spice Up Dinner!
- Common mistake and fix: The #1 reason this recipe fails is not letting the chicken marinate long enough. To prevent this, make sure to marinate the chicken for at least 30 minutes or up to 24 hours for the best flavor.
- Pro tip: For extra crispy chicken, pat the chicken dry before threading onto the skewers and discard any excess marinade before grilling.
- Pro tip: To make this recipe even quicker, you can use store-bought skewers and pre-cut chicken pieces.
Storing & Reheating Crispy Honey Chipotle Chicken Skewers That Will Spice Up Dinner!
Short-Term Storage
Store in an airtight container in the fridge. Store leftover skewers in an airtight container in the refrigerator for up to 4 days. Make-ahead tip: You can marinate the chicken up to 24 hours in advance. Just keep it in the refrigerator until ready to grill.
Freezing Crispy Honey Chipotle Chicken Skewers That Will Spice Up Dinner!
Freeze cooked skewers in a single layer on a baking sheet, then transfer to an airtight container for up to 3 months. Reheat in the oven at 375°F (190°C) for 15-20 minutes.
How to Reheat Without Drying It Out
Oven: Reheat leftover skewers in the oven at 375°F (190°C) for 10-15 minutes. Microwave: Reheat leftover skewers in the microwave for 1-2 minutes, then finish in the oven for 5 minutes for crispy results.
Recipe Notes
- Chef tip: For a smokier flavor, you can grill the skewers on a charcoal grill or add a few wood chips to your gas grill.
- Best substitution: No chipotle peppers? You can substitute with 1-2 tablespoons of smoked paprika and 1-2 tablespoons of adobo sauce from a can of chipotle peppers.
- Make-ahead: You can marinate the chicken up to 24 hours in advance. Just keep it in the refrigerator until ready to grill.
- Scaling: This recipe can easily be doubled or tripled for a larger crowd.
- Troubleshooting: If your chicken is sticking to the grill, make sure to preheat the grill and lightly oil the grates before cooking.
Want to level up this recipe?
High-quality grill pan — Achieves perfect grill marks and easy cleanup, even without a grill. → Check price on Amazon
Crispy Honey Chipotle Chicken Skewers That Will Spice Up Dinner!
Ingredients
Main Ingredients
- 2 lbs boneless, skinless chicken breasts
- 1/4 cup honey
- 3 chipotle peppers in adobo sauce
- 3 cloves garlic
- 1/4 cup olive oil
- 1/4 cup lime juice
- 1 tsp ground cumin
- 1 tsp smoked paprika
- Salt and pepper, to taste
Seasonings
- Honey
- Chipotle peppers in adobo sauce
- Garlic
- Olive oil
- Lime juice
- Cumin
- Smoked paprika
- Salt
- Pepper
Optional Toppings
- Lime wedges
- Fresh cilantro
- Diced red onion
Instructions
- Prepare the marinade: Blend honey, chipotle peppers, garlic, olive oil, lime juice, cumin, smoked paprika, salt, and pepper in a blender until smooth.
- Marinate the chicken: Cut chicken breasts into 1-inch cubes and thread onto skewers. Pour the marinade over the chicken, ensuring each piece is well coated. Let it marinate for at least 30 minutes or up to 24 hours in the refrigerator.
- Grill the skewers: Preheat the grill to medium-high heat. Grill the skewers for 8-10 minutes, turning occasionally, until the chicken is cooked through and has nice char marks.
- Serve: Remove the skewers from the grill and let them rest for a few minutes. Serve with lime wedges, fresh cilantro, and diced red onion if desired.
Notes
- Chef tip: For a smokier flavor, you can grill the skewers on a charcoal grill or add a few wood chips to your gas grill.
- Best substitution: No chipotle peppers? You can substitute with 1-2 tablespoons of smoked paprika and 1-2 tablespoons of adobo sauce from a can of chipotle peppers.
- Make-ahead: You can marinate the chicken up to 24 hours in advance. Just keep it in the refrigerator until ready to grill.
- Scaling: This recipe can easily be doubled or tripled for a larger crowd.
- Troubleshooting: If your chicken is sticking to the grill, make sure to preheat the grill and lightly oil the grates before cooking.
Storage
- Fridge: Store leftover skewers in an airtight container in the refrigerator for up to 4 days.
- Freezer: Freeze cooked skewers in a single layer on a baking sheet, then transfer to an airtight container for up to 3 months. Reheat in the oven at 375°F (190°C) for 15-20 minutes.
- Oven reheat: Reheat leftover skewers in the oven at 375°F (190°C) for 10-15 minutes.
- Microwave reheat: Reheat leftover skewers in the microwave for 1-2 minutes, then finish in the oven for 5 minutes for crispy results.
- Make ahead: You can marinate the chicken up to 24 hours in advance. Just keep it in the refrigerator until ready to grill.
Nutrition Per Serving
- Calories: 350
- Protein: 38g
- Fat: 12g
- Carbs: 18g
- Fiber: 1g
- Sugar: 14g
- Sodium: 600mg
- Cholesterol: 105mg
- Sat. Fat: 2g
Nutritional values are estimates only. Actual values may vary by brand and portion size.
Crispy Honey Chipotle Chicken Skewers That Will Spice Up Dinner! FAQs
Yes, you can marinate the chicken up to 24 hours in advance. Just keep it in the refrigerator until ready to grill.
The #1 reason this recipe fails is not letting the chicken marinate long enough. Make sure to marinate the chicken for at least 30 minutes or up to 24 hours for the best flavor.
Yes, you can freeze cooked skewers in a single layer on a baking sheet, then transfer to an airtight container for up to 3 months. Reheat in the oven at 375°F (190°C) for 15-20 minutes.
Yes, you can broil the skewers in the oven on high for 8-10 minutes, turning occasionally, until the chicken is cooked through and has nice char marks.
The best way to reheat leftover skewers is in the oven at 375°F (190°C) for 10-15 minutes. You can also finish them in the microwave for 1-2 minutes, then in the oven for 5 minutes for crispy results.
A Warm Final Note
I can’t wait for you to try Crispy Honey Chipotle Chicken Skewers That Will Spice Up Dinner! and see how effortlessly it comes together. When you make it, pop back here and leave a rating or share how it turned out — I love hearing from you!
